EASY LENTIL SOUP

This comes from Diethood. I used chicken broth and water in place of beef broth, omitted celery, bay leaf (I can never taste it), thyme, and greens. I used less oregano and potato too, one large russet (1.5 c.). I used a little less smoked paprika and left out chilis. I used one 15 oz. can of lentils (1 3/4 c.)

I give this 4 stars because the taste is nothing special.