This turned out great. It's from Damn Delicious. I didn't use green pepper because I don't like it and I used shredded chicken in place of sausage. I used homemade kidney beans instead of canned because I had some I needed to use up. I would definitely make this again. I like that this has tomato paste in the sauce and chicken broth, and like that you mash some of the beans to thicken the broth. It's pointless to me to cook onion and celery when the Cajun seasoning has all the flavoring you need in it so I'll skip that step next time.
I grade this an A.
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