This comes from Classico®, makers of pasta sauce. I used ditalini pasta in place of lentils, I used their Spicy Tomato Basil soup in place of the garlic one called for, and omitted basil since it was in the sauce already. Cumin is listed in the directions but not in the list of ingredients so I added 1 t. I omitted celery. I also needed to add an extra cup of water at the end since this got thick after it sat for an hour. I got five average servings out of this. It's good and very simple to make. The only "work" was chopping onions.
I give this 5 stars.
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